Nutritional values 60 g
Energy value 974kj/233 kcal
Fat 10 g
Of which saturated fatty acids 5.6 g
Carbohydrates 20 g
Of which sugars 1.0 g
Of which polyols 17 g
Fiber 1.2 g
Protein 21 g
Salt 0.35 g
Nutritional values 60 g
Energy value 974kj/233 kcal
Fat 10 g
Of which saturated fatty acids 5.6 g
Carbohydrates 20 g
Of which sugars 1.0 g
Of which polyols 17 g
Fiber 1.2 g
Protein 21 g
Salt 0.35 g