HYDRO WHEY ZERO: The Fastest
Hydro Whey Zero with 80% protein content is a complex protein product. The protein composition also includes added amino acids L-glutamine and L-arginine in addition to hydrolyzed whey protein sources. The breakdown of hydrolyzed whey protein is faster and easier in the body due to hydrolysis (the process of initial digestion). Glutamine and arginine added to the whey protein complex are nutrients produced by our body, although they belong to the category of endogenous amino acids. This means that under certain circumstances, such as a grueling training session, they should be supplemented.
HOW IS WHEY PROTEIN HYDROLYSATE PRODUCED?
Hydrolyzed whey protein isolate (WPH) is an easily digestible and partially hydrolyzed protein in powder form. During hydrolysis, special enzymes are used to break down protein chains into shorter peptides, resulting in faster digestion and absorption of a given formula
WHY DO YOU NEED PROTEIN?
Protein is your body’s most important building block, a source of nutrients made up of amino acids produced by our bodies and supplied from external sources. It helps maintain muscle mass when you train and supports your daily diet. When you train regularly, you want to increase muscle mass and as you age, your body requires more protein.
