PLUM IN JELLY or whole plum fruit immersed in gel, the so-called Frużelina. The product is obtained from the highest quality fresh and carefully selected fruit. You can use Plum In Jelly in many different ways. As an addition to waffles and pancakes, ice cream, whipped cream, confectionery masses, dumplings, pasta and rice.
The plum frużelina is “great”, it has a deep, rich, distinct flavor in which the acidity meets the sweetness of ripe, juicy fruit. Plum preserves, I think everyone loved it as a child. They taste best at home, prepared by grandma or mother. Perfectly thick, but at the same time velvety enough that you can easily spread them on a slice of crispy bread.
It will be perfect for our ALLNUTRITION PROTEINEO BREAD. This is what Plum In Jelly is about.